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Overview
Triclosan (TRY-klo-san) is a white crystalline powder with antimicrobial properties that make it a useful ingredient in soaps, cosmetics, acne medications, deodorants, foot sprays and foot powders, toothpastes, and mouthwashes. It acts as an antimicrobial by inhibiting the action of an enzyme called enoyl-acyl carrier-protein reductase (ENR) that bacteria and fungi need to survive. The enzyme is used in the synthesis of fatty acids from which cell membranes are constructed. Having lost the ability to manufacture cell walls, bacteria and fungi die. The ENR enzyme is not present in humans, so triclosan has no effect on the human body.
Triclosan is also known by the following names: 5-chloro-2-(2,4-dichlorophenoxy)phenol; trichloro-2'-hydroxydiphenylether; and 2,4,4'-trichloro-2'-hydroxydiphenyl ether.
Key Facts
Other Names:
See Overview
Formula:
C6H3ClOH-O-C6H3Cl2
Elements:
Carbon, hydrogen, oxygen, chlorine
Compound Type:
Organic
State:
Solid
Molecular Weight:
289.54 g/mol
Melting Point:
55°C to...
This section contains 667 words (approx. 3 pages at 300 words per page) |