The Omnivore's Dilemma: A Natural History of Four Meals Quiz | Eight Week Quiz D

Michael Pollan
This set of Lesson Plans consists of approximately 97 pages of tests, essay questions, lessons, and other teaching materials.
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The Omnivore's Dilemma: A Natural History of Four Meals Quiz | Eight Week Quiz D

Michael Pollan
This set of Lesson Plans consists of approximately 97 pages of tests, essay questions, lessons, and other teaching materials.
Buy The Omnivore's Dilemma: A Natural History of Four Meals Lesson Plans
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This quiz consists of 5 multiple choice and 5 short answer questions through Chapter Ten through Chapter Twelve.

Multiple Choice Questions

1. Pollan hopes to bring the reader back to their original _______ of food.
(a) Book.
(b) Source.
(c) Religion.
(d) Idea.

2. _________ Farm started out as a small farm that sold pre-bagged salad mix, according to the book.
(a) Earthbound.
(b) Waterworks.
(c) Greenworks.
(d) Earthville.

3. The manure of the _______ is spread on all of the pastures without fouling the pasture with too many droppings.
(a) Goat.
(b) Pig.
(c) Horse.
(d) Cow.

4. Corn began to rise to fame when the government war factories turned into __________ factories.
(a) Peacetime.
(b) Reduction.
(c) Military.
(d) Commerce.

5. Salatin doesn't follow the USDA guidelines by processing his _________ in an open air building without any walls.
(a) Fruits.
(b) Vegetables.
(c) Chickens.
(d) Eggs.

Short Answer Questions

1. In many CAFOs, the _______ of pigs are cut off in response to the aggressive behavior they have in those conditions.

2. What is NOT one of the parts of corn that is separated out in the newly used process?

3. Corn is one of the only plants that is adaptable to _________.

4. What is the name of the once trash strewn park that was turned into a community garden?

5. Since they don't have to worry about nitrogen, farmers no longer have to ________ their crops to ensure soil fertility.

(see the answer key)

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