On Food and Cooking Short Answer Test Questions

Harold McGee
This set of Lesson Plans consists of approximately 89 pages of tests, essay questions, lessons, and other teaching materials.

On Food and Cooking Short Answer Test Questions

Harold McGee
This set of Lesson Plans consists of approximately 89 pages of tests, essay questions, lessons, and other teaching materials.
Buy the On Food and Cooking Lesson Plans

1. What dairy product contains several nutrients?

2. What two vitamins does milk contain?

3. What is the most frequently used of the unfermented dairy products?

4. What kind of milk does the author say can be highly toxic?

5. What did Louis Pasteur invent in the 1860s?

6. What kind of drink did Pasteur invent his heat treatment for?

7. What does heat treatment kill in the milk?

8. What does one have to damage in cream to make butter?

9. What creates buttermilk?

(read all 180 Short Answer Questions and Answers)

This section contains 2,884 words
(approx. 10 pages at 300 words per page)
Buy the On Food and Cooking Lesson Plans
Copyrights
BookRags
On Food and Cooking from BookRags. (c)2024 BookRags, Inc. All rights reserved.