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This quiz consists of 5 multiple choice and 5 short answer questions through Eggs.

Multiple Choice Questions

1. What kind of eggs does the author say people should cook at 250 degrees?
(a) Scrambled eggs.
(b) Fried eggs.
(c) Poached eggs.
(d) Boiled eggs.

2. What kind of drink did Pasteur invent his heat treatment for?
(a) Water.
(b) Wine.
(c) Beer.
(d) Vodka.

3. What part of the egg is the most nutritious?
(a) The white.
(b) The membrane.
(c) The yolk.
(d) The shell.

4. From what kind of crystals is ice cream made?
(a) Cream.
(b) Sugar.
(c) Salt.
(d) Ice.

5. What did Louis Pasteur invent in the 1860s?
(a) Heat treatment.
(b) Whipping treatment.
(c) Skimming treatment.
(d) Pasterised treatment.

Short Answer Questions

1. What dairy product contains several nutrients?

2. What method do people use to harden the liquid oil in margarine?

3. What kind of milk does the author say can be highly toxic?

4. What is an egg's shell formed from?

5. Which of the following is classed as a custard?

(see the answer key)

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