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This quiz consists of 5 multiple choice and 5 short answer questions through Meat.

Multiple Choice Questions

1. Which of the following is a mold used in cheeses?
(a) Mortar.
(b) Penicillium.
(c) Cyanide.
(d) Oxen.

2. What should one do to a fish if he wants to eat it raw?
(a) Gut it.
(b) Wash it.
(c) Freeze it.
(d) Salt it.

3. What drug do farmers use on animalw to create the hormones needed for leaner meat?
(a) Caffeine.
(b) Antibiotics.
(c) Morphine.
(d) Steroids.

4. What continent does yogurt originate from?
(a) Africa.
(b) Australasia.
(c) Asia.
(d) Europe.

5. What curdles the milk to make cheese?
(a) Omega enzymes.
(b) Bennet enzymes.
(c) Wort enzymes.
(d) Rennet enzymes.

Short Answer Questions

1. What dangerous bacteria can the antibiotics create?

2. What are custards made from?

3. What have people practiced with meat for over 4000 years?

4. What kind of vitamin do fish and shellfish contain?

5. What does the author state meat has helped humans to adapt to?

(see the answer key)

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