On Food and Cooking Quiz | One Week Quiz A

Harold McGee
This set of Lesson Plans consists of approximately 89 pages of tests, essay questions, lessons, and other teaching materials.

On Food and Cooking Quiz | One Week Quiz A

Harold McGee
This set of Lesson Plans consists of approximately 89 pages of tests, essay questions, lessons, and other teaching materials.
Buy the On Food and Cooking Lesson Plans
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This quiz consists of 5 multiple choice and 5 short answer questions through Sauces.

Multiple Choice Questions

1. Which of the following watermelons is known as a winter watermelon?
(a) A cantaloupe.
(b) A pomegranate.
(c) A grapefruit.
(d) A honeydew.

2. What kind of vitamin do fish and shellfish contain?
(a) Vitamin D.
(b) Vitamin C.
(c) Vitamin B.
(d) Vitamin A.

3. Which of the following is a pome fruit?
(a) A peach.
(b) An apple.
(c) A banana.
(d) A kiwi.

4. What is glucose also known as?
(a) Monosaccaride.
(b) Fructose.
(c) Dextrose.
(d) Granola.

5. What kind of sugar is glucose?
(a) Simple.
(b) Thick.
(c) Complex.
(d) Bitter.

Short Answer Questions

1. What kind of cooking does oven roasting ensure?

2. Which of the following is a vegetable?

3. What is the sweetest sugar?

4. What kind of sugar is found in fruits?

5. What kind of melons are often used as preserves?

(see the answer key)

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