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This quiz consists of 5 multiple choice and 5 short answer questions through Adam Real-Last-Name-Unknown and Department of Human Resources.

Multiple Choice Questions

1. What is CIA designed to do?
(a) Give ordinary people a little extra cooking skill.
(b) Teach students the culinary arts.
(c) Turn out hotel and corporate dining facility chefs.
(d) Educate learners to be caterers.

2. Who is the chef of the restaurant called Mario's?
(a) Howard Mitcham.
(b) Mario Mitcham.
(c) Larry Mitcham.
(d) Tony Mitcham.

3. What is Bourdain's first thought when waking up in the morning?
(a) His first thought is about food preparation.
(b) His first thought is about ingredient selection.
(c) His first thought is about the menu.
(d) His first thought is about the special of the day.

4. Bourdain does not understand anyone with a preference for what?
(a) Blue meat.
(b) Rare meat.
(c) Medium rare meat.
(d) Well done meat.

5. What does Bourdain realize in Vienne?
(a) Food is luxury.
(b) Food is necessary to live.
(c) Food is art.
(d) Food is important.

Short Answer Questions

1. What are the best nights for eating out?

2. Why do Bourdain and his colleagues hire people from Latin countries?

3. Where is Bourdain determined to enroll during the early 1970's?

4. Who is Bigfoot?

5. At what point does Bourdain realize it is time to fire a worker?

(see the answer key)

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