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This quiz consists of 5 multiple choice and 5 short answer questions through "I Do".

Multiple Choice Questions

1. How long did the sheep live that the founder of Farm Sanctuary saved from a downer pile at the Lancaster stockyard?
(a) 5 years.
(b) 10 years.
(c) 10 weeks.
(d) 2 years.

2. What did the author's grandmother's family always eat for Shabbat?
(a) Roasted turkey.
(b) Chicken and soup with noodles.
(c) Potatoe pancakes.
(d) Rice with sauteed vegetables.

3. How much money did the National Pork Producers Council say that acid-ridden, bleached, mushy flesh cost the industry in 1992?
(a) $48 million.
(b) $24 million.
(c) $69 million.
(d) $34 million.

4. Where is Farm Sanctuary located?
(a) Watking Glan, New York.
(b) Thomasville, California.
(c) Anderson Ridge, North Carolina.
(d) Wilson, Nebraska.

5. What percentage of American households have at least one pet?
(a) 24%.
(b) 95%.
(c) 63%.
(d) 67%.

Short Answer Questions

1. What is the profession of the one full-time local government employee in Brevig Mission?

2. What kind of meat did the farmer bring to the author's grandmother when she was starving at the end of the war?

3. Approximately when were chickens domesticated?

4. The author claims that Bill, Paul, Nicolette, and Frank are the kind of people that the president should consult when selecting what?

5. What word from the text refers to the urge to project human experience onto other animals?

(see the answer key)

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