minds, passionate and truly sensitive dispositions,
which are easily stirred by the other senses, are
usually indifferent to this. From this very fact,
which apparently places taste below our other senses
and makes our inclination towards it the more despicable,
I draw just the opposite conclusion—that
the best way to lead children is by the mouth.
Greediness is a better motive than vanity; for the
former is a natural appetite directly dependent on
the senses, while the latter is the outcome of convention,
it is the slave of human caprice and liable to every
kind of abuse. Believe me the child will cease
to care about his food only too soon, and when his
heart is too busy, his palate will be idle. When
he is grown up greediness will be expelled by a host
of stronger passions, while vanity will only be stimulated
by them; for this latter passion feeds upon the rest
till at length they are all swallowed up in it.
I have sometimes studied those men who pay great attention
to good eating, men whose first waking thought is—What
shall we have to eat to-day? men who describe their
dinner with as much detail as Polybius describes a
combat. I have found these so-called men were
only children of forty, without strength or vigour—fruges
consumere nati. Gluttony is the vice of feeble
minds. The gourmand has his brains in his palate,
he can do nothing but eat; he is so stupid and incapable
that the table is the only place for him, and dishes
are the only things he knows anything about.
Let us leave him to this business without regret; it
is better for him and for us.
It is a small mind that fears lest greediness should
take root in the child who is fit for something better.
The child thinks of nothing but his food, the youth
pays no heed to it at all; every kind of food is good,
and we have other things to attend to. Yet I
would not have you use the low motive unwisely.
I would not have you trust to dainties rather than
to the honour which is the reward of a good deed.
But childhood is, or ought to be, a time of play and
merry sports, and I do not see why the rewards of purely
bodily exercises should not be material and sensible
rewards. If a little lad in Majorca sees a basket
on the tree-top and brings it down with his sling,
is it not fair that he should get something by this,
and a good breakfast should repair the strength spent
in getting it. If a young Spartan, facing the
risk of a hundred stripes, slips skilfully into the
kitchen, and steals a live fox cub, carries it off
in his garment, and is scratched, bitten till the blood
comes, and for shame lest he should be caught the
child allows his bowels to be torn out without a movement
or a cry, is it not fair that he should keep his spoils,
that he should eat his prey after it has eaten him?
A good meal should never be a reward; but why should
it not be sometimes the result of efforts made to
get it. Emile does not consider the cake I put
on the stone as a reward for good running; he knows
that the only way to get the cake is to get there first.