The middle part of Wilts.- Naked-boys (q. if not wild
saffron) about Stocton. (Naked-boys is, I suppose,
meadow saffron, or colchicum, for I doe not remember
ever to have seen any other sort of saffron growing
wild in England. — J. Ray.)
___________________________________
The watered meadows all along from Marleborough to
Hungerford, Ramesbury, and Littlecot, at the later
end of Aprill, are yellow with butter flowers.
When you come to Twyford the floted meadowes there
are all white with little flowers, which I believe
are ladysmocks (cardamine): quaere of some herbalist
the right name of that plant. (Ranunculus aquaticus
folio integro et multum diviso, C. Bankini.- J. Ray.)
The graziers told me that the yellow meadowes are by
much the better, and those white flowers are produc’t
by a cold hungry water.
___________________________________
South part. — At the east end of Ebbesbourne Wake is a meadowe called Ebbesbourne, that beareth grasse eighteen foot long. I myself have seen it of thirteen foot long; it is watered with the washing of the village. Upon a wager in King James the First’s time, with washing it more than usuall, the grasse was eighteen foot long. It is so sweet that the pigges will eate it; it growes no higher than other grasse, but with knotts and harles, like a skeen of silke (or setts together). They cannot mowe it with a sythe, but they cutt it with such a hooke as they bagge pease with.
At Orston [Orcheston] St. Maries is a meadowe of the nature of that at Ebbesbourne aforesayd, which beares a sort of very long grasse. Of this grasse there was presented to King James the First some that were seventeen foot long: here is only one acre and a half of it. In common yeares it is 12 or 13 foot long. It is a sort of knott grasse, and the pigges will eate it.
[The “Orcheston Grass” has long been famous
as one of the most singular vegetable products of
this country. From the time of Fuller, who particularly
mentions it in his “Worthies of England”,
many varying and exaggerated accounts of it have been
published: but in the year 1798 Dr. Maton carefully
examined the grass, and fully investigated the peculiar
circumstances of soil and locality which tend to its
production. He contributed the result of his inquiries
to the Linnæan Society, in a paper which is printed
in the fifth volume of their Transactions. Some
comments on that paper, and on the subject generally,
by Mr. Davis, of Longleat, will be found in the second
volume of the Beauties of Wiltshire, p. 79. That
gentleman states that “its extraordinary length
is produced by the overflowing of the river on a warm
gravelly bed, which disposes the grass to take root
and shoot out from the joints, and then root again,
and thus again and again; so that it is frequently
of the length of ten or twelve feet and the quantity
on the land immense, although it does not stand above
two feet high from the ground”. Although
the meadow at Orcheston St. Mary in which this grass
grows is only two acres and a half in extent, its
produce in a favourable season, is said to have exceeded
twelve tons of hay. Shakspere, to whom all natural
and rural objects were familiar, alludes to the “hindering
knot-grass”, in A Midsummer Night’s Dream,
Act iii. sc. 2.
___________________________________