Memoirs of the Union's Three Great Civil War Generals eBook

This eBook from the Gutenberg Project consists of approximately 2,934 pages of information about Memoirs of the Union's Three Great Civil War Generals.

Memoirs of the Union's Three Great Civil War Generals eBook

This eBook from the Gutenberg Project consists of approximately 2,934 pages of information about Memoirs of the Union's Three Great Civil War Generals.

A great load was lifted from my heart when I found myself so near Williamson’s camp, which I joined August 4, 1855, receiving a warm welcome from the officers.  During the afternoon I relieved Lieutenant Hood of the command of the personal escort, and he was ordered to return, with twelve of the mounted men, over the trail I had followed.  I pointed out to him on the map the spot where he would find the two men left on the roadside, and he was directed to take them into Fort Reading.  They were found without difficulty, and carried in to the post.  The sick man—­Duryea—­whom I had expected never to see again, afterward became the hospital steward at Fort Yamhill, Oregon, when I was stationed there.

The Indians that I had passed at the ford came to the bluff above the camp, and arranging themselves in a squatting posture, looked down upon Williamson’s party with longing eyes, in expectation of a feast.  They were a pitiable lot, almost naked, hungry and cadaverous.  Indians are always hungry, but these poor creatures were particularly so, as their usual supply of food had grown very scarce from one cause and another.

In prosperity they mainly subsisted on fish, or game killed with the bow and arrow.  When these sources failed they lived on grasshoppers, and at this season the grasshopper was their principal food.  In former years salmon were very abundant in the streams of the Sacramento Valley, and every fall they took great quantities of these fish and dried them for winter use, but alluvial mining had of late years defiled the water of the different streams and driven the fish out.  On this account the usual supply of salmon was very limited.  They got some trout high up on the rivers, above the sluices and rockers of the miners, but this was a precarious source from which to derive food, as their means of taking the trout were very primitive.  They had neither hooks nor lines, but depended entirely on a contrivance made from long, slender branches of willow, which grew on the banks of most of the streams.  One of these branches would be cut, and after sharpening the butt-end to a point, split a certain distance, and by a wedge the prongs divided sufficiently to admit a fish between.  The Indian fisherman would then slyly put the forked end in the water over his intended victim, and with a quick dart firmly wedge him between the prongs.  When secured there, the work of landing him took but a moment.  When trout were plentiful this primitive mode of taking them was quite successful, and I have often known hundreds of pounds to be caught in this way, but when they were scarce and suspicious the rude method was not rewarded with good results.

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Memoirs of the Union's Three Great Civil War Generals from Project Gutenberg. Public domain.