If but one acre be grown and hand labor is used, the labor might cost an average of $40 per acre, with wages at $1.35 to $1.50 per day, and if the produce is shipped any distance by rail and consigned, it would cost $40 to $50 to pay selling charges, leaving you a profit of about $30 per acre on this crop. Other crops in the rotation might not be so profitable, hence it is not fair to figure an income on one. But, of course, in the above estimate, we are considering mainly the cases where the gardener does the work and earns the wages himself.
An acre will bear if devoted to each crop, of:
Blackberries, 10,000 qt., which at 7 cent a qt., would
bring $700.00
Dewberries, 9,000 qt., say at 7 cent a qt. 630.00
Gooseberries, 250 bu. at $2.00 a bu. 500.00
Strawberries, 8,000 qt. at 5 cent a qt. 400.00
Currants, 3000 plants yield 6000 bu. 200.00
Raspberries, per acre 200.00 to 600.00
Peaches, per acre 200.00 to 400.00
Pears, per acre 200.00 to 500.00
Apples, per acre 100.00 to 500.00
Grapes 100.00
Five, or even three acres will give a good living if this can be approximated:
An acre will produce in vegetables—either
Asparagus, 3000 bunches at 20 cent a bunch, would
be $600.00
Cauliflower, 100 to 300 bbl. at $1.50, say 450.00
Onions, 600 bu. at 75 cent per bu. 450.00
Cabbage Seed, 1000 lb., at 40 cent a lb. 400.00
Brussels sprouts, 3000 qt. at 10 cent a qt. 300.00
Celery, 600 bunches at 5 cent a bunch 300.00
Parsnips, 300 bu. at 1.00 a bu. 300.00
Lettuce, 9000 heads at 3 cent a head 270.00
Lima Beans, 50 bu. at $5.00 a bu. 250.00
We may hope to get from an acre, respectively in
Potatoes, 300 bu. at 75 cent a bu, would be $225.00
Cabbages, 20 tons at $10.00 a ton 200.00
Carrots and Beets, 200 to 400 bu 150.00
Tomatoes, 200 crates at 75 cent a crate 150.00
Early Peas, 50 bu. at $2000 a bu. 100.00
Turnips, 400 bu. at 25 cent a bu 100.00
Spinach, 100 bbl. at 50 cent a bbl. 50.00
Mr. D. L. Hartman, whose experience in the North is given on a later page, has since moved to Little River, Florida. He writes in 1917:
“I have recently sold the last strawberries of a small plot. Owing to a combination of circumstances it produced, I think, the largest value per area of any crop I have ever cultivated. The main factors were high prices realized and heavy yield.
Area of plot, a trifle over one fifth acre. Total yield, 2295 quarts, total receipts, $ 4703.80.
First berries picked January 2nd; last berries picked June 26th; Variety, Brandywine.
“This shows a yield of 11,107 quarts per acre worth at the same rate, $3398.00.