Effects of Cross and Self Fertilisation in the Vegetable Kingdom eBook

This eBook from the Gutenberg Project consists of approximately 516 pages of information about Effects of Cross and Self Fertilisation in the Vegetable Kingdom.

Effects of Cross and Self Fertilisation in the Vegetable Kingdom eBook

This eBook from the Gutenberg Project consists of approximately 516 pages of information about Effects of Cross and Self Fertilisation in the Vegetable Kingdom.
or be confined to the lips of an irregular flower.  In the white varieties of many flowers, such as of Digitalis purpurea, Antirrhinum majus, several species of Dianthus, Phlox, Myosotis, Rhododendron, Pelargonium, Primula and Petunia, the marks generally persist, whilst the rest of the corolla has become of a pure white; but this may be due merely to their colour being more intense and thus less readily obliterated.  Sprengel’s notion of the use of these marks as guides appeared to me for a long time fanciful; for insects, without such aid, readily discover and bite holes through the nectary from the outside.  They also discover the minute nectar-secreting glands on the stipules and leaves of certain plants.  Moreover, some few plants, such as certain poppies, which are not nectariferous, have guiding marks; but we might perhaps expect that some few plants would retain traces of a former nectariferous condition.  On the other hand, these marks are much more common on asymmetrical flowers, the entrance into which would be apt to puzzle insects, than on regular flowers.  Sir J. Lubbock has also proved that bees readily distinguish colours, and that they lose much time if the position of honey which they have once visited be in the least changed. (10/2.  ‘British Wild Flowers in relation to Insects’ 1875 page 44.) The following case affords, I think, the best evidence that these marks have really been developed in correlation with the nectary.  The two upper petals of the common Pelargonium are thus marked near their bases; and I have repeatedly observed that when the flowers vary so as to become peloric or regular, they lose their nectaries and at the same time the dark marks.  When the nectary is only partially aborted, only one of the upper petals loses its mark.  Therefore the nectary and these marks clearly stand in some sort of close relation to one another; and the simplest view is that they were developed together for a special purpose; the only conceivable one being that the marks serve as a guide to the nectary.  It is, however, evident from what has been already said, that insects could discover the nectar without the aid of guiding marks.  They are of service to the plant, only by aiding insects to visit and suck a greater number of flowers within a given time than would otherwise be possible; and thus there will be a better chance of fertilisation by pollen brought from a distinct plant, and this we know is of paramount importance.

The odours emitted by flowers attract insects, as I have observed in the case of plants covered by a muslin net.  Nageli affixed artificial flowers to branches, scenting some with essential oils and leaving others unscented; and insects were attracted to the former in an unmistakable manner. (10/3.  ‘Enstehung etc. der Naturhist.  Art.’ 1865 page 23.) Not a few flowers are both conspicuous and odoriferous.  Of all colours, white is the prevailing one; and of white flowers a considerably larger proportion smell sweetly than of any other colour,

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Effects of Cross and Self Fertilisation in the Vegetable Kingdom from Project Gutenberg. Public domain.