The Romany Rye eBook

This eBook from the Gutenberg Project consists of approximately 596 pages of information about The Romany Rye.

The Romany Rye eBook

This eBook from the Gutenberg Project consists of approximately 596 pages of information about The Romany Rye.

Of one thing I am certain, that the reader must be much delighted with the wholesome smell of the stable, with which many of these pages are redolent; what a contrast to the sickly odours exhaled from those of some of my contemporaries, especially of those who pretend to be of the highly fashionable class, and who treat of reception-rooms, well may they be styled so, in which dukes, duchesses, earls, countesses, archbishops, bishops, mayors, mayoresses—­not forgetting the writers themselves, both male and female—­congregate and press upon one another; how cheering, how refreshing, after having been nearly knocked down with such an atmosphere, to come in contact with genuine stable hartshorn.  Oh! the reader shall have yet more of the stable, and of that old ostler, for which he or she will doubtless exclaim, “Much obliged!”—­and, lest I should forget to perform my promise, the reader shall have it now.

I shall never forget an harangue from the mouth of the old man, which I listened to one warm evening as he and I sat on the threshold of the stable, after having attended to some of the wants of a batch of coach-horses.  It related to the manner in which a gentleman should take care of his horse and self, whilst engaged in a journey on horseback, and was addressed to myself, on the supposition of my one day coming to an estate, and of course becoming a gentleman.

“When you are a gentleman,” said he, “should you ever journey on a horse of your own, and you could not have a much better than the one you have here eating its fill in the box yonder—­I wonder, by the bye, how you ever came by it—­you can’t do better than follow the advice I am about to give you, both with respect to your animal and yourself.  Before you start, merely give your horse a couple of handfuls of corn and a little water, somewhat under a quart, and if you drink a pint of water yourself out of the pail, you will feel all the better during the whole day; then you may walk and trot your animal for about ten miles, till you come to some nice inn, where you may get down and see your horse led into a nice stall, telling the ostler not to feed him till you come.  If the ostler happens to be a dog-fancier, and has an English terrier-dog like that of mine there, say what a nice dog it is, and praise its black and tawn; and if he does not happen to be a dog-fancier, ask him how he’s getting on, and whether he ever knew worse times; that kind of thing will please the ostler, and he will let you do just what you please with your own horse, and when your back is turned, he’ll say to his comrades what a nice gentleman you are, and how he thinks he has seen you before; then go and sit down to breakfast, and, before you have finished breakfast, get up and go and give your horse a feed of corn; chat with the ostler two or three minutes till your horse has taken the shine out of his corn, which will prevent the ostler taking any of it away when your back is turned,

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The Romany Rye from Project Gutenberg. Public domain.