The chateau, an old Louis-Quinze structure, low in reality, although made to appear high by a pointed roof, had a most depressing aspect, suggestive of aristocratic antiquity; broad steps, balconies with rusty balustrades, old urns marred by time, wherein the flowers stood out vividly against the reddish stone.  As far as the eye could see, the walls stretched away, decayed and crumbling, descending gradually toward the stream.  The chateau overlooked them, with its high, slated roofs, the farmhouse, with its red tiles, and the superb park, with its lindens, ash-trees, poplars and chestnuts growing confusedly together in a dense black mass, cut here and there by the arched openings of the paths.

But the charm of the old place was the water, which enlivened its silence and gave character to its beautiful views.  There were at Savigny, to say nothing of the river, many springs, fountains, and ponds, in which the sun sank to rest in all his glory; and they formed a suitable setting for that venerable mansion, green and mossy as it was, and slightly worn away, like a stone on the edge of a brook.

Unluckily, at Savigny, as in most of those gorgeous Parisian summer palaces, which the parvenus in commerce and speculation have made their prey, the chatelains were not in harmony with the chateau.

Since he had purchased his chateau, old Gardinois had done nothing but injure the beauty of the beautiful property chance had placed in his hands; cut down trees “for the view,” filled his park with rough obstructions to keep out trespassers, and reserved all his solicitude for a magnificent kitchen-garden, which, as it produced fruit and vegetables in abundance, seemed to him more like his own part of the country—­the land of the peasant.

As for the great salons, where the panels with paintings of famous subjects were fading in the autumn fogs, as for the ponds overrun with water-lilies, the grottoes, the stone bridges, he cared for them only because of the admiration of visitors, and because of such elements was composed that thing which so flattered his vanity as an ex-dealer in cattle—­a chateau!

Being already old, unable to hunt or fish, he passed his time superintending the most trivial details of that large property.  The grain for the hens, the price of the last load of the second crop of hay, the number of bales of straw stored in a magnificent circular granary, furnished him with matter for scolding for a whole day; and certain it is that, when one gazed from a distance at that lovely estate of Savigny, the chateau on the hillside, the river, like a mirror, flowing at its feet, the high terraces shaded by ivy, the supporting wall of the park following the majestic slope of the ground, one never would have suspected the proprietor’s niggardliness and meanness of spirit.

In the idleness consequent upon his wealth, M. Gardinois, being greatly bored in Paris, lived at Savigny throughout the year, and the Fromonts lived with him during the summer.