Essays in Natural History and Agriculture eBook

This eBook from the Gutenberg Project consists of approximately 232 pages of information about Essays in Natural History and Agriculture.

Essays in Natural History and Agriculture eBook

This eBook from the Gutenberg Project consists of approximately 232 pages of information about Essays in Natural History and Agriculture.
period when they are out of season, and full of spawn generally, and even when many fish are caught in those rivers in the same unseasonable condition.  The fact that there are many fish in fine season in those months may be, I think, accounted for, if we admit that Salmon spawn every other year, which I have I think shown to be very probable; but what it is that induces those fish to ascend rivers so many months before the spawning season, I cannot explain.  Probably there may be some quality in the waters of these rivers, all the year, which is congenial to the habits of the fish, while the same quality may only be found during part of the year in others; it is certain that the quality of the waters in rivers generally varies very much with the season:  thus the water of the Ribble, after a flood in summer, is always of a dark brown colour, being so coloured by the peat moss over which it passes, while in winter no such tinge can be observed; and there may be other differences with which we are unacquainted; however, whether this is the true reason or not, it certainly cannot be that the fish which spawn in October are impelled by their desire to propagate their species to ascend the river the January before; and if this long residence in fresh water were necessary for the proper development of the ova in one river, we might suppose it would be necessary in all; yet this is not the case, as the red fish which ascend the river in November and December have at that time the spawn in them nearly ready for exclusion.

On one point, about which there is great difference of opinion, viz. whether the fish which are bred in the river generally resort to it again, and whether each river has its own variety of fish, I am not a competent judge, as I am acquainted with too few rivers to pretend to decide.  I may, however, just remark that the Hodder, though it is a much smaller river than the Ribble, is always much better stocked with Salmon, Morts, Sprods, Smolts, and Par than is the latter river, which I attribute to the fact that more fish spawn in the river Hodder, which runs for many miles through the Forest of Bowland (the property of the Duke of Buccleuch) and other large estates, and the fish are much better protected there than in the Ribble, where, with one or two exceptions, the properties are very much divided, and few people think it worth their while to trouble themselves on the subject.  Dr. Fleming, in his letter to Mr. Kennedy (Appendix to the first Rep., 1825), seems to doubt that Salmon enter rivers for any other purpose than of propagation, but lest I should misrepresent his opinions, I will quote what he has said on the subject:—­“In the evidence taken before the Select Committee during the last season of Parliament, and appearing in the report, there are several statements of a somewhat imposing kind, which, as they appear to me to be erroneous and apt to mislead, I shall here take the liberty of opposing.”  He then enumerates several opinions expressed before the Select Committee, one of which is, that Salmon enter and leave rivers for other purposes than those connected with spawning (see the evidence of Messrs. Little, Halliday, and Johnstone).

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Essays in Natural History and Agriculture from Project Gutenberg. Public domain.