Essays in Natural History and Agriculture eBook

This eBook from the Gutenberg Project consists of approximately 232 pages of information about Essays in Natural History and Agriculture.

Essays in Natural History and Agriculture eBook

This eBook from the Gutenberg Project consists of approximately 232 pages of information about Essays in Natural History and Agriculture.

Let the legislature and the estuary fisheries give the upper proprietors a fair share of Salmon when in season, and they will be glad to see the angling for Smolts abolished; but it is rather too bad for the estuary fisheries to catch all the good Salmon, and then grudge to the upper proprietors the angling for Smolts.

In conclusion, allow me to urge on you the propriety of endeavouring to obtain such a bill as will give the proprietors of land on the upper parts of rivers a strong inducement to support you, and at the same time that it does this will not injure the mill-owners; and, with the modifications I have pointed out, I think this may be accomplished.  I speak on this subject as a practical man, having some knowledge of the habits of Salmon, and superintending a mill driven by water-power which employs nearly a thousand people; so that if a bill like yours could be worked in a satisfactory manner here, on so small a stream as the Ribble, it may anywhere in the kingdom.  But if you make a tinkering job of it, and ask for too little, you will rouse your opponents and discourage your friends.  By all means go for a free passage for the fish every night from sunset to sunrise in all cases where this does not interfere with manufactories, and then there will be some inducement to support you.

I refer you to some papers which I wrote on this subject in the Magazine of Natural History, in the year 1834, and if you think it worth while to ask for further information on the subject, I shall be happy to give you any I may possess.

* * * * *

LOW MOOR, July 1st, 1846.

To the Editor of “The Times.”

The attempt which is now making to amend the laws relating to the Salmon fisheries, appears to run such a great risk of failure, from the opposition of interested persons, that I think a short sketch of the defects of the present laws and their effects on the breed of fish, and a comparison of them with the proposed amendment, may be interesting to some of your readers, and may, perhaps, induce some influential gentlemen to throw their influence into the right scale, in the approaching discussion on this subject.

The Salmon fisheries in former times appear to have supplied food for a large portion of the people, as there are still traditions current on the banks of various rivers in the north, that the indentures of apprenticeship always stipulated that the apprentice should not be compelled to eat Salmon more frequently than three days a week, and however exaggerated this story may appear at the present day, I hope to succeed in showing that it is neither improbable that it has been so, nor impossible that it may be so again,—­if good laws are made for their protection, and these laws are properly enforced.  At present there is no doubt the fisheries are rapidly declining, and in some rivers which used to have a good many Salmon in them, and which used to swarm with Smolts (or fry)

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Essays in Natural History and Agriculture from Project Gutenberg. Public domain.