In 1820 there went 540 carts to the buffalo plains; in 1825, 680; in 1830, 820; in 1835, 970; in 1840, 1,210.

From 1820 to 1825 the average for each year was 610; from 1825 to 1830, 750; from 1830 to 1835, 895; from 1835 to 1840, 1,000.

Accepting the statements of eye-witnesses that for every buffalo killed two and one-third buffaloes are wasted or eaten on the spot, and that every loaded cart represented thirty-nine dead buffaloes which were worth when utilized $5 each, we have the following series of totals: 

From 1820 to 1825 five expeditions, of 610 carts each, killed 118,950 buffaloes, worth $594,750.

From 1825 to 1830 five expeditions, of 750 carts each, killed 146,250 buffaloes, worth $731,250.

From 1830 to 1835 five expeditions, of 895 carts each, killed 174,525 buffaloes, worth $872,625.

From 1835 to 1840 five expeditions, of 1,090 carts each, killed 212,550 buffaloes, worth $1,062,750.

Total number of buffaloes killed in twenty years,[43] $652,275; total value of buffaloes killed in twenty years,[43] $3,261,375; total value of the product utilized[43] and added to the wealth of the settlements, $978,412.

[Note 43:  By the Red River half-breeds only.]

The Eskimo has his seal, which yields nearly everything that he requires; the Korak of Siberia depends for his very existence upon his reindeer; the Ceylon native has the cocoa-nut palm, which leaves him little else to desire, and the North American Indian had the American, bison.  If any animal was ever designed by the hand of nature for the express purpose of supplying, at one stroke, nearly all the wants of an entire race, surely the buffalo was intended for the Indian.

And right well was this gift of the gods utilized by the children of nature to whom it came.  Up to the time when the United States Government began to support our Western Indians by the payment of annuities and furnishing quarterly supplies of food, clothing, blankets, cloth, tents, etc., the buffalo had been the main dependence of more than 50,000 Indians who inhabited the buffalo range and its environs.  Of the many different uses to which the buffalo and his various parts were, put by the red man, the following were the principal ones: 

The body of the buffalo yielded fresh meat, of which thousands of tons were consumed; dried meat, prepared in summer for winter use; pemmican (also prepared in summer), of meat, fat, and berries; tallow, made up into large balls or sacks, and kept in store; marrow, preserved in bladders; and tongues, dried and smoked, and eaten as a delicacy.

The skin of the buffalo yielded a robe, dressed with the hair on, for clothing and bedding; a hide, dressed without the hair, which made a teepee cover, when a number were sewn together; boats, when sewn together in a green state, over a wooden framework.  Shields, made from the thickest portions, as rawhide; ropes, made up as rawhide; clothing of many kinds; bags for use in traveling; coffins, or winding sheets for the dead, etc.