The Extermination of the American Bison eBook

William Temple Hornaday
This eBook from the Gutenberg Project consists of approximately 330 pages of information about The Extermination of the American Bison.

The Extermination of the American Bison eBook

William Temple Hornaday
This eBook from the Gutenberg Project consists of approximately 330 pages of information about The Extermination of the American Bison.

At first the utmost wastefulness prevailed.  Every one wanted to kill buffalo, and no one was willing to do the skinning and curing.  Thousands upon thousands of buffaloes were killed for their tongues alone, and never skinned.  Thousands more were wounded by unskillful marksmen and wandered off to die and become a total loss.  But the climax of wastefulness and sloth was not reached until the enterprising buffalo-butcher began to skin his dead buffaloes by horse-power.  The process is of interest, as showing the depth of degradation to which a man can fall and still call himself a hunter.  The skin of the buffalo was ripped open along the belly and throat, the legs cut around at the knees, and ripped up the rest of the way.  The skin of the neck was divided all the way around at the back of the head, and skinned back a few inches to afford a start.  A stout iron bar, like a hitching post, was then driven through the skull and about 18 inches into the earth, after which a rope was tied very firmly to the thick skin of the neck, made ready for that purpose.  The other end of this rope was then hitched to the whiffletree of a pair of horses, or to the rear axle of a wagon, the horses were whipped up, and the skin was forthwith either torn in two or torn off the buffalo with about 50 pounds of flesh adhering to it.  It soon became apparent to even the most enterprising buffalo skinner that this method was not an unqualified success, and it was presently abandoned.

The slaughter which began in 1871 was prosecuted with great vigor and enterprise in 1872, and reached its heighten 1873.  By that time, the buffalo country fairly swarmed with hunters, each, party putting forth its utmost efforts to destroy more buffaloes than its rivals.  By that time experience had taught the value of thorough organization, and the butchering was done in a more business-like way.  By a coincidence that proved fatal to the bison, it was just at the beginning of the slaughter that breech-loading, long-range rifles attained what was practically perfection.  The Sharps 40-90 or 45-120, and the Remington were the favorite weapons of the buffalo-hunter, the former being the one in most general use.  Before the leaden hail of thousands of these deadly breech-loaders the buffaloes went down at the rate of several thousand daily during the hunting season.

During the years 1871 and 1872 the most wanton wastefulness prevailed.  Colonel Dodge declares that, though hundreds of thousands of skins were sent to market, they scarcely indicated the extent of the slaughter.  Through want of skill in shooting and want of knowledge in preserving the hides of those slain by green hunters, one hide sent to market represented three, four, or even five dead buffalo.  The skinners and curers knew so little of the proper mode of curing hides, that at least half of those actually taken were lost.  In the summer and fall of 1872 one hide sent to market represented at least three dead buffalo.  This condition of affairs rapidly improved; but such was the furor for slaughter, and the ignorance of all concerned, that every hide sent to market in 1871 represented no less than five dead buffalo.

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The Extermination of the American Bison from Project Gutenberg. Public domain.