Notwithstanding that the south coast, by reason of its proximity to the Continent and the Channel Isles, was a convenient and popular objective for the smugglers running their goods from France and Holland, yet the Yorkshire coast was by no means neglected. From Dunkirk and Flushing especially goods poured into the county. There was a small sloop, for instance, belonging to Bridlington, which was accustomed to sail across the North Sea to one of the ports in Zealand, where a cargo was taken aboard consisting of the usual dutiable articles such as tea, tobacco, and gin. The return voyage was then made and the goods landed clandestinely at some convenient spot between the Spurn Lighthouse and Bridlington.
Similarly, farther south than the Humber smuggling by illegal importation went on extensively in the early eighteenth century. Sometimes a Dutch vessel would arrive in Grimsby Roads and succeed in quietly running her goods to the shore. In the autumn of 1734 the master of the Dutch schuyt The Good Luck of Camphire, alias The Brotherly Love, had succeeded in running as many as 166 half-ankers[4] of brandy and 50 lbs. of tea on the coast near Great Yarmouth, the skipper’s name being Francis Coffee. He was a notorious smuggler. But on this occasion both he and his vessel were captured.
Still, matters were not always satisfactory on board the Revenue sloops and smacks, for whenever, at this time, there was an encounter with the smugglers afloat the latter were so violent and desperate that the captors went about their work with their lives in their hands. Furthermore, it was not altogether a pleasing business to have to fire at fellow-countrymen, many of whom they had known from boyhood. Then, again, there was not the space on these sloops and cutters, nor the amount of deck room to be found on the men-of-war; and to be cooped up in these comparatively small vessels always on the qui vive, usually near the shore but able to have shore-leave all too rarely, was calculated to make for restlessness. Added to which a very