stock, 238
melt chocolate for dipping, 454
pan broil, 157
prepare a stew, 244
brains, 290
breaded cutlets, 289
corn flour, 407
fish for frying, 313
individual plum puddings, 472
loaf, 9
macaroni, 256
the mushrooms, 372
roast loin, 158
stuff dates with ginger, 128
use fondant for dipping, 455
Tomato canape, 273
cases, omelet in, 141
cream of, 247
dumplings, 428
egg custard, 425
fritters, 143, 426
marmalade, 439
omelet, 425
puree, 247
sauce, 383, 476
toast, 429
Tomatoes, 425
and eggs, pardue, 425
string beans,
427
au gratin, 426
baked, 426
Chelsea, 142
(cold), 429
eggplant and,
427
country style, 142
roast, 427
Tom Tiddle gingerbread, 464
Tongue, cold spice, 316
Tripe and oysters, 168
creole, 292
fried in batter, 291
pickled, 292, 317
Try this dressing on plain lettuce, 302
Tuna fish a la king, 371, 471
Turkey, 343
au gratin, 346
croquettes, 346
meat biscuits, 345
pot pie, 348
preparing the, 460
soup (Italian), 348
stocks, some soups using,
348
(terrapin style), 347
utilising the leftover, 346
Turkish coffee, 389
Turtle and snapper, 292
to cook, 293
Two-layer cake, 54
U
Utilizing the leftover turkey, 346
V
Vanilla ice cream, 396
pudding, 187
sauce, 80
Veal, 288
croquettes, 289
roast shoulder of, 290
to cook, 289
Vegetable garnish, 289
puree, 248
soup, 240
Vegetables, 72
a few pointers about, 136
a la jardiniere, 376
Vermont rhubarb griddle cakes, 125
Vienna, dough, straight, 9
Vinaigrette, artichoke, 221
asparagus, 286
Virginia broiled oysters, 412
griddle cakes, 341
sauce, 319
style baked ham, 476
W
Waffle batter, 37
Waffles, 35
Wassail, an English, 477
Water ice, 397
icing, 25
Weight, diet to reduce, 399
Welsh cheese pudding, 263
rarebit, 272
West Indies sweet potato pudding, 416
What these breakfasts eliminate, 402
Wheat bread, entire, 11
Whip, fruit, 83
White fruit cake, 65
mountain icing, 59
potatoes, 419
pound cake, 66
Whole wheat muffins, 378
Why dough falls, 2
Wild game filling, 344
Winter menu, 338