Fish, 229
    baked, 230
    cakes, 316
    creole fried, 231
    cutlet, 306
    fillet (Southern style), 316
    fried, 232
      (English style), 447
    tartare sauce for, 173
    grilled, 313
    loaf, 304, 314
    sauce, 231
    shell, 165
    souffle, 304
    soup, 242, 243, 244
    to barbecue, 432
    to boil, 229
    to broil, 231
    to prepare for frying, 313
    tuna a la king, 371, 471

  Flour, to prepare corn, 407

  Fluffy omelet, 280

  Flukes, 17

  Fondant icing, 56

  Food value of bread, 6

  For eight couples, 484
    menu No. 1, 371
      No. 2, 472

  Fore quarters, the, 308

  Fowl, brown emince, 354

  Frappe oysters, 411

  French bread, famous, to make, 10
    butter, 296
    dressing, 300
    fried onions, 223
      sweet potatoes, 416
    pancake, 34
    pea soup, 152
    seasonings, 179

  Fresh country shoulder of pork, 468

  Fricassee chicken, 255
    of rabbit, 77
    bananas, 225
    crab meat, 166
    crabs, 167
    eggs, 278
    fish, 232
    fish (English style), 447
    mush, 435
    noodles, 104
    oysters, 406
    pies, 444
    pig’s feet, 274
    rabbit, 78

  Fritters, banana, 84, 226
    clam, 268
      (Red River boathouse style), 267
    corn, 75
    orange, 119
    oyster, 413
    tomato, 143, 426

  Frozen cherry custard, 397
    lemon custard, 129
    marshmallow pudding, 398
    pineapple custard, 397
    strawberry custard, 396

  Fruit cake, 50, 62, 336
      cheap, 65
      white, 65
    centre, doughnuts with, 48
    cup custards, 102
    custard sauce, 82
    dried, 251
    pudding, 233
    salad, 131
    sandwiches, 461
    sauce, 79
    soup, 154
    whip, 83

  Fruits, 250

  Frying, 215
    deep-fat, 215
    to prepare fish for, 313

  G

  Galatin a la melba, 86

  Garlic, 180

  Garnish, vegetable, 298

  Gelatine, mince, 86
    rhubarb, 125

  Gems, sour milk, 39

  Giblet gravy, 345

  Giblets, emince of, 200

  Ginger ale cup, 391
      salad, 129
    cake, 52
    cream, 126
    crystals, 454
    delicacies, 127
    jelly, 126

  Gingerbread, 373
    soft, 57
    Tom Tiddle, 464

  Gloucester cod a la king, 336

  Gnocchi di lemolina, 105

  Golden brown, 449

  Goodies, Christmas, 361

  Goose, roast, 467

  Goulash, 161

  Goulash, Hungarian, 469

  Graham bread, 11

  Grandma Perkins’s spicy filling, 357