2.  The bailiff for each manor, who collected rents, went to market to buy and sell, surveyed the timber, superintended the ploughing, mowing, reaping, &c., that were due as services from the tenants on the lord’s demesne; and according to Fleta he was to prevent their ‘casting off before the work was done’, and to measure it when done.[36] And considering that those he superintended were not paid for their work, but rendering more or less unwelcome services, his task could not have been easy.

3.  The praepositus or reeve, an office obligatory on every holder of a certain small quantity of land; a sort of foreman nominated from among the villeins, and to a certain extent representing their interests.  His duties were supplementary to those of the bailiff:  he looked after all the live and dead stock of the manor, saw to the manuring of the land, kept a tally of the day’s work, had charge of the granary, and delivered therefrom corn to be baked and malt to be brewed.[37] Besides these three officers, on a large estate there would be a messor who took charge of the harvest, and many lesser officers, such as those of the akermanni, or leaders of the unwieldy plough teams; oxherds, shepherds, and swineherds to tend cattle, sheep, and pigs when they were turned on the common fields or wandered in the waste; also wardens of the woods and fences, often paid by a share in the profits connected with their charge; for instance, the swineherd of Glastonbury Abbey received a sucking-pig a year, the interior parts of the best pig, and the tails of all the others slaughtered.[38] On the great estates these offices tended to become hereditary, and many families did treat them as hereditary property, and were a great nuisance in consequence to their lords.  At Glastonbury we find the chief shepherd so important a person that he was party to an agreement concerning a considerable quantity of land.[39] There were also on some manors ‘cadaveratores’, whose duty was to look into and report on the losses of cattle and sheep from murrain, a melancholy tale of the unhealthy conditions of agriculture.

The supervision of the tenants was often incessant and minute.  According to the Court Rolls of the Manor of Manydown in Hampshire, tenants were brought to book for all kinds of transgressions.  The fines are so numerous that it almost appears that every person on the estate was amerced from time to time.  In 1365 seven tenants were convicted of having pigs in their lord’s crops, one let his horse run in the growing corn, two had cattle among the peas, four had cattle on the lord’s pasture, three had made default in rent or service, four were convicted of assault, nine broke the assize of beer, two had failed to repair their houses or buildings.  In all thirty-four were in trouble out of a population of some sixty families.  The account is eloquent of the irritating restrictions of the manor, and of the inconveniences of common farming.[40]