In ordinary times, nine millions of people living on bread, potatoes, &c. would require about four millions of acres; but nine millions, living on animal food, will require thirty-six millions of acres. -=-
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live in a more expensive way than the rest; perhaps, this may be reckoned at one-fourth, but, in countries that are poor, even that fourth cannot afford to eat animal food. If, however, a country becomes sufficiently rich for one-sixth to live chiefly on animal food, and the other five-sixths to live one day in the week on that food, the effect will be as if one-third lived on it constantly, which would require two-thirds more territory than when the whole lived on bread.
Those who think that such matters find their own level, and regulate themselves, may be right in the long run, for so they indeed do. But how? When poverty and want came, no doubt the consumption of flesh-meat would be diminished; when the country had no means of supplying itself as it did when it was rich, famine would play its part in becoming one of the regulators; but, before this regulation could be effected, the evil we wish to prevent would have taken place. The country would be depopulated and ruined. We must, therefore, in trying to avert the decline of a nation, not set any thing down for the counteracting and adjusting power, which is known sometimes to interfere so very advantageously in the affairs of men. Though it is true that it does interfere, it is in all cases of this sort too late, it is an effect of the cause which we wish to avoid; we can only look to it here for stopping the career in process of time, but, never for preventing it. We know that the extravagance of an individual impairs his fortune, and, that the diminution of means will, at length, counteract the extravagance; but, then it will do so when it is too late, and after he is ruined. Wastefulness may be stopped, but it cannot possibly stop itself, as the diminution of means is the cause of the extravagance ceasing, and itself is an effect of the prior existence of the extravagance.
Regarding men merely then as producing and consuming, (the proportion between which regulates the wealth of a nation,) we find that, in their own persons, there is a rooted tendency to bring on the decline. But we shall farther find that not only do people in wealthy and luxurious nations produce less and consume more than in nations less advanced, but they increase the number of unproductive labourers, all of whom consume without producing. They also main-[end of page #146] tain animals who consume, but do nothing towards production. {120} No country, in which the people live much upon animal food, can be well peopled. Two hundred persons to a square mile of country is nearly the highest population of any nation in Europe, that is, as near as may be, three acres and a quarter to each person; but, on an average, even in France, there are more than four acres to each.