to prepare a soil for Potatoes it is necessary to
employ a manure strongly charged with salts of potash
and phosphates, but it need not be highly charged
with soda or lime, for we find but a small proportion
of these ingredients in the Potato. There are
soils so naturally rich in all that crops require,
that they may be tilled for years without the aid
of manures, and will not cease to yield an abundant
return. But such soils are exceptional, and those
that need constant manuring are the rule. One
point more, ere we proceed to apply to practice these
elementary considerations. In almost every soil,
whether strong clay, mellow loam, poor sand, or even
chalk, there are comminglings of all the minerals
required by plants, and, indeed, if there were not,
we should see no herbage on the downs, and no Ivies
climbing, as they do, to the topmost heights of limestone
rocks. But usually a considerable proportion
of those mineral constituents on which plants feed
are locked up in the staple, and are only dissolved
out slowly as the rain, the dew, the ever-moving air,
and the sunshine operate upon them and make them available.
As the rock slowly yields up its phosphates, alkalies
and silica to the wild vegetation that runs riot upon
it, so the cultivated field (which is but rock in
a state of decay) yields up its phosphates, alkalies
and silica for the service of plants the more quickly
because it is the practice of the cultivator to stir
the soil and continually expose fresh surfaces to
the transforming power of the atmosphere. It
has been said that the air we breathe is a powerful
manure. So it is, but not in the sense that is
applicable to stable manure or guano. The air
may and does afford to plants much of their food,
but it can only help them to the minerals they require
by dissolving these out of pebbles, flints, nodules
of chalk, sandstone, and other substances in the soil
which contain them in what may be termed a locked-up
condition. Every fresh exposure of the soil to
the air, and especially to frost and snow, is as the
opening of a new mine of fertilisers for the service
of those plants on which man depends for his subsistence.
The application to practice of these considerations
is an extremely simple matter in the first instance,
but it may become very complicated if followed far
enough. Here we can only touch the surface of
the subject, yet we hope to do so usefully. Suppose,
then, that we grow Cabbage, or Cauliflower, or Broccoli,
on the same plot of ground, one crop following the
other for a long series of years, and never refresh
the soil with manure, it must be evident that we shall,
some day or other, find the crop fail through the
exhaustion of the soil of its available sulphur, phosphates,
lime, or potash. But if this soil were allowed
to lie fallow for some time, it would again produce
a crop of Cabbage, owing to the liberation of mineral
matters which, when the crops were failing, were not
released fast enough, but which, during the rest allowed