The Seven Great Monarchies Of The Ancient Eastern World, Vol 1. (of 7): Chaldaea eBook

George Rawlinson
This eBook from the Gutenberg Project consists of approximately 190 pages of information about The Seven Great Monarchies Of The Ancient Eastern World, Vol 1. (of 7).

The Seven Great Monarchies Of The Ancient Eastern World, Vol 1. (of 7): Chaldaea eBook

George Rawlinson
This eBook from the Gutenberg Project consists of approximately 190 pages of information about The Seven Great Monarchies Of The Ancient Eastern World, Vol 1. (of 7).
Agate beads, however, are not uncommon, and gold beads have been found in a few tombs, as well as some other small ornaments in the same material.  The men seem to have carried generally an engraved cylinder in agate or other hard stone, which was used as a seal or signet, and was probably worn round the wrist.  Sometimes rings, and even bracelets, formed also a part of their adornment.  The latter were occasionally in gold—­they consisted of bands or fillets of the pure beaten metal, and were as much as an inch in breadth.

The food of the early Chaldaeans consisted probably of the various esculents which have already been mentioned as products of the territory.  The chief support, however, of the mass of the population was, beyond a doubt, the dates, which still form the main sustenance of those who inhabit the country.  It is clear that in Babylonia, as in Scythia, the practice existed of burying with a man a quantity of the food to which he had been accustomed during life.  In the Chaldaean sepulchres a number of dishes are always ranged round the skeleton, containing the viaticum of the deceased person, and in these dishes are almost invariably found a number of date-stones.  They are most commonly unaccompanied by any traces of other kinds of food; occasionally, however, besides date-stones, the bones of fish and of chickens have been discovered, from which we may conclude that those animals were eaten, at any rate by the upper classes.  Herodotus tells us that in his day three tribes of Babylonians subsisted on fish alone; and the present inhabitants of Lower Mesopotamia make it a principal article of their diet.  The rivers and the marshes produce it in great abundance, while the sea is also at hand, if the fresh-water supply should fail.  Carp and barbel are the principal fresh-water sorts, and of these the former grows to a very great size in the Euphrates.  An early tablet, now in the British Museum, represents a man carrying a large fish by the head, which may be a carp, though the species can scarcely be identified.  There is evidence that the wild-boar was also eaten by the primitive people; for Mr. Loftus found a jaw of this animal, with the tusk still remaining, lying in a shallow clay dish in one of the tombs.  Perhaps we may be justified in concluding, from the comparative rarity of any remains of animal food in the early sepulchres, that the primitive Chaldaeans subsisted chiefly on vegetable productions.  The variety and excellence of such esculents are prominently put forward by Berosus in his account of the original condition of the country; and they still form the principal support of those who now inhabit it.

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The Seven Great Monarchies Of The Ancient Eastern World, Vol 1. (of 7): Chaldaea from Project Gutenberg. Public domain.