usual waistcoat, long hair after the Merovingian fashion,
and pointed beards. We have seen that Shenstone
was regarded as an eccentric, and perhaps somewhat
dangerous, person when at the university, because he
wore his own hair instead of a wig. In France,
half a century later, not only the perruque,
but the menton glabre was regarded as symptomatic
of the classicist and the academician; while the beard
became a badge of romanticism. At the beginning
of the movement, Gautier informs us, “there
were only two full beards in France, the beard of Eugene
Deveria and the beard of Petrus Borel. To wear
them required a courage, a coolness, and a contempt
for the crowd truly heroic. . . . It was the
fashion then is the romantic school to be pale, livid,
greenish, a trifle cadaverous, if possible.
It gave one an air of doom, Byronic, giaourish,
devoured by passion and remorse.” It will
be remembered that the rolling Byronic collar, open
at the throat, was much affected at one time by young
persons of romantic temperament in England; and that
the conservative classes, who adhered to the old-fashioned
stock and high collar, looked askance upon these youthful
innovators as certainly atheists and libertines, and
probably enemies to society—would-be corsairs
or banditti. It is interesting, therefore, to
discover that in France, too, the final touch of elegance
among the romantics was not to have any white linen
in evidence; the shirt collar, in particular, being
“considered as a mark of the grocer, the bourgeois,
the philistine.” A certain gilet rouge
which Gautier wore when he led the claque at
the first performance of “Hernani” has
become historic. This flamboyant garment—a
defiance and a challenge to the academicians who had
come to hiss Hugo’s play—was, in
fact, a pourpoint or jerkin of cherry-coloured
satin, cut in the shape of a Milanese cuirass, pointed,
busked, and arched in front, and fastened behind the
back with hooks and eyes. From the imperturbable
disdain with which the wearer faced the opera-glasses
and laughter of the assembly it was evident that it
would not have taken much urging to induce him to
come to the second night’s performance decked
in a daffodil waistcoat.[25] The young enthusiasts
of le petit cenacle carried their Byronism
so far that, in imitation of the celebrated revels
at Newstead, they used to drink from a human skull
in their feasts at le Petit Moulin Rouge.
It had belonged to a drum-major, and Gerard de Nerval
got it from his father, who had been an army surgeon.
One of the neophytes, in his excitement, even demanded
that it be filled with sea water instead of wine, in
emulation of the hero of Victor Hugo’s novel,
“Han d’Islande,” who “drank
the water of the seas in the skull of the dead.”
Another caput mortuum stood on Hugo’s
mantelpiece in place of a clock.[26] “If it
did not tell the hour, at least it made us think of
the irreparable flight of time. It was the verse
of Horace translated into romantic symbolism.”
There was a decided flavour of Bohemianism about
the French romantic school, and the spirit of the
lives which many of them led may best be studied in
Merger’s classic, “La Vie de Boheme.”
[27]