of a famous restaurant.  She sat down on a velvet couch, snuggled her furs around her, and felt a lady of luxury.  Osborn kept her waiting some ten minutes, but soon the damper which that put upon her spirits evaporated, leaving her all pure bliss.  It was entrancing to sit here once more—­where she had often kept Osborn sitting in the old days of her imperiousness and his humility—­and to watch the well-dressed people come in and out, pass to and fro, and enact scenes which suggested the gaudiest stories to her receptive mind.  Light and warmth, rich colour and abundant life flowed there like tides, and many servants stood about the foyer to obey her behests.

The restaurant to Marie was revel and entertainment, and when the slight blankness with which his lateness had oppressed her had been overswayed by her enjoyment, she could have wished to sit here for hours, doing nothing, saying nothing, eating nothing, but just breathing in this atmosphere of wealth and ease.

But Osborn came, hurrying, between seven and seven-fifteen, apology on his lips.  A man had come in late to buy a car and they had talked ... never was there such a long-winded customer.  He took Marie’s arm lightly in his hand, hurried her in, and chose a table, the nearest vacant one.  He dropped into his seat and passed his hand over his brow and eyes to brush away the daze of fatigue.  He was tired and very, very hungry, too hungry to watch with his old appreciation the dainty movements of his wife, as she shrugged her furs from her shoulders, and drew off her white gloves, and smiled at him radiantly, with the sense of those dear, old, lost, spoiled-girl days returning momentarily to her.

Osborn’s brows were knitted over the wine-list and his hand moved restlessly in his pocket.  Very carefully he considered and weighed the prices and at last gave his order quickly.

“Half a bottle of ’93.”  Leaning slightly towards his wife, he added:  “I’m afraid it can’t be a bottle of the one and only these days, kiddie.”

“Not now that we’re family people!” she cried bravely.

While he leaned back quietly, awaiting the arrival of the first course, and, could she have known it, craving the food with the keen craving of the man who has lunched too lightly, she looked at her hands, from which the white gloves were now removed.  A pang, not altogether new, but of renewed sharpness, shot through her, as she looked down at the reddened, hardened fingers with the slight vegetable stains upon them, clasped together on the table edge.  Where were the nails trained and kept to an exquisite filbert shape?  The oval of the cuticles?  The slender softness and coolness of the finger-tips?  The backs of the hands were roughened and the palms seamed; there was a tiny crack at a finger-joint; it seemed to her that the spoiling of her beautiful hands had made so insidious a pace through these years that she had, day by day, been almost unaware of the havoc in progress.  But looking down upon them in this place of ease and grace, she saw, surprised and sorrowful, the whole of the sad mischief.  Her hands were as the hands of a scullery-maid taken out, most unsuitably, to dinner.  While Osborn still awaited the first course, she drew her hands down and hid them on her lap.  There was time enough to display their effect when they must emerge for the use of the table implements.