the life of the best society in Italy during the thirteenth
century. She was the only daughter of the rich
and potent lord, Manfredo, Count of Baone and Abano,
who died leaving his heiress to the guardianship of
Spinabello da Xendrico. When his ward reached
womanhood, Spinabello cast about him to find a suitable
husband for her, and it appeared to him that a match
with the son of Tiso du Camposampiero promised the
greatest advantages. Tiso, to whom he proposed
the affair, was delighted, but desiring first to take
counsel with his friends upon so important a matter,
he confided it for advice to his brother-in-law and
closest intimate, Ecelino Balbo. It had just happened
that Balbo’s son, Ecelino il Monaco, was at
that moment disengaged, having been recently divorced
from his first wife, the lovely but light Speronella;
and Balbo falsely went to the greedy guardian of Cecilia,
and offering him better terms than he could hope for
from Tiso, secured Cecilia for his son. At this
treachery the Camposampieri were furious; but they
dissembled their anger till the moment of revenge
arrived, when Cecilia’s rejected suitor encountering
her upon a journey beyond the protection of her husband,
violently dishonored his successful rival. The
unhappy lady returning to Ecelino at Bassano, recounted
her wrong, and was with a horrible injustice repudiated
and sent home, while her husband arranged schemes
of vengeance in due time consummated. Cecilia
next married a Venetian noble, and being in due time
divorced, married yet again, and died the mother of
a large family of children.
This is a very old scandal, yet I think there was
an habitue of the caffe in Bassano who could
have given some of its particulars from personal recollection.
He was an old and smoothly shaven gentleman, in a
scrupulously white waistcoat, whom we saw every evening
in a corner of the caffe playing solitaire. He
talked with no one, saluted no one. He drank
his glasses of water with anisette, and silently played
solitaire. There is no good reason to doubt that
he had been doing the same thing every evening for
six hundred years.
V.
POSSAGNO, CANOVA’S BIRTHPLACE.
It did not take a long time to exhaust the interest
of Bassano, but we were sorry to leave the place because
of the excellence of the inn at which we tarried.
It was called “Il Mondo,” and it had everything
in it that heart could wish. Our rooms were miracles
of neatness and comfort; they had the freshness, not
the rawness, of recent repair, and they opened into
the dining-hall, where we were served with indescribable
salads and risotti. During our sojourn we simply
enjoyed the house; when we were come away we wondered
that so much perfection of hotel could exist in so
small a town as Bassano. It is one of the pleasures
of by-way travel in Italy, that you are everywhere
introduced in character, that you become fictitious