The Allinson Vegetarian Cookery Book eBook

This eBook from the Gutenberg Project consists of approximately 248 pages of information about The Allinson Vegetarian Cookery Book.

The Allinson Vegetarian Cookery Book eBook

This eBook from the Gutenberg Project consists of approximately 248 pages of information about The Allinson Vegetarian Cookery Book.
  Cup
  Frumenty
  Gooseberry
  Gooseberry Fool
  In Pastry
  Macaroni
  Macaroon
  Orange
  Pastry
  Pudding
  Pudding, Baked
  Pudding without Eggs
  Raspberry
  Strawberry
  Savoury (1)
  Savoury (2)
Cutlets, Mushroom

Devonshire Sandwiches
Doughnuts
Dried Apples
Dumplings, Apple
Dumplings, Spinach
Dumplings, Sponge
Dyspeptics’ Bread

Egg Cookery—­
  Apple Souffle
  Cheese Souffle
  Chocolate Souffle
  Curried Eggs
  Egg and Cheese
  Egg & Cheese Fondu
  Egg and Tomato Sandwiches
  Egg and Tomato Sauce
  Egg Salad and Mayonnaise
  Egg Salmagundi with Jam
  Egg Savoury
  Eggs a la Bonne Femme
  Eggs a la Duchesse
  Eggs au Gratin
  Eggs and Cabbage
  Eggs and Mushrooms
  Eggs, Poached
  Eggs, Scalloped
  Eggs, Scotch
  Eggs, Stuffed
  Eggs, Sweet Creamed
  Eggs, Swiss
  Eggs, Tarragon
  Eggs, Tomato
  Eggs, Water
  Forcemeat Eggs
  French Eggs
  Mushroom Souffle
  Potato Souffle
  Ratafia Souffle
  Rice Souffle
  Savory Creamed Eggs
  Savory Souffle
  Spinach Tortilla
  Stirred Eggs on Toast
  Sweet Creamed Eggs
  Tomato Souffle
Egg and Tomato Sandwiches
Egg Blancmange
Egg Caper Sauce
Egg Cream
Egg Mayonnaise
Egg Sauce
Egg Sauce with Saffron
Empress Puddings
Eve Pudding

Favourite Pie
Feather Pudding
Flour Lentil Pudding
Flour Potato Cakes
Forcemeat Balls
Forcemeat Eggs
French Bean Omelet
French Eggs
French Omelet with Cheese
French Sauce
Fried Onion Sauce
Fritters, Apple
Fritters, Rice
Fritters, Savoury (1)
Fritters, Savoury (2)
Fritters, Sweet Corn
Fruit and Custard Pudding
Fruit, Stewed, Pudding
Frumenty

Gardener Omelet
Giant Sago Pudding
Ginger Sponge Cake
Golden Syrup Puddings
Gooseberry Custard
Gooseberry Fool
Gooseberry Souffle
Greengage Souffle
Green Pea and Rice Soup
Green Vegetables
Ground Rice Pancakes
Ground Rice Pudding
Gruel
Gruel Barley

Haggis
Haricot Soup
Hasty Meal Pudding (1)
Hasty Meal Pudding (2)
Herb Omelet
Herb Pie
Herb Sauce
Horseradish Sauce
Hot-Pot

Index to Advertisements—­
  Brunak
  Dr. Allinson’s—­
    Biscuits
    Blancmange Powder
    Books on Health
    Breakfast Oats
    Crushed Wheat
    Custard Powder
    Fine Ground Wheatmeal
    Finest Nut Oil
    Food for Babies
    Food “Power”
    Hair Restorer
    Hair Tonic
    Natural Food Cocoa
    Natural Food Chocolate
    Prepared Barley
    Salad Oil
    Simple Ointment
    Specialities
    Tar Soap
    Vege-Butter
    Wholemeal
    Wholemeal Lunch Biscuits
    Wholemeal Rusks

Copyrights
Project Gutenberg
The Allinson Vegetarian Cookery Book from Project Gutenberg. Public domain.