An Enquiry Concerning the Principles of Taste, and of the Origin of our Ideas of Beauty, etc. eBook

This eBook from the Gutenberg Project consists of approximately 46 pages of information about An Enquiry Concerning the Principles of Taste, and of the Origin of our Ideas of Beauty, etc..

An Enquiry Concerning the Principles of Taste, and of the Origin of our Ideas of Beauty, etc. eBook

This eBook from the Gutenberg Project consists of approximately 46 pages of information about An Enquiry Concerning the Principles of Taste, and of the Origin of our Ideas of Beauty, etc..

AN ENQUIRY CONCERNING THE PRINCIPLES of TASTE, AND OF THE ORIGIN OF OUR IDEAS of BEAUTY, &c.

    Sunt certi denique fines,
  Quos ultra citraque nequit consistere rectum. 
    HOR.

To Mrs. MONTAGU.

MADAM,

Were I not prompted by gratitude, admiration, and affection, to dedicate to you the best produce of my abilities, which I imagine this to be, yet, as the subject, of which it particularly treats, is moral excellence, the universal voice of mankind, with whom your very name is synonymous with virtue itself, must plead my apology for taking this liberty.  Besides, madam, it was natural for me, as an author, to with to avail myself of the advantage, which this address affords me, of prepossessing the minds of my readers with an example of that perfection to which all my arguments tend, as a preparative, or aid, to their better comprehending my meaning.

The influence of virtue is every way beneficial!  Your character, not only secures me from all imputation of flattery, but this public avowal of my admiration of its excellence conveys an honourable testimony of the consistency of my principles; having endeavoured to inculcate, that the love and esteem of true virtue is true honour.  And I may add, that the sweet gratification I feel, in the indulging the strongest and best propension of my nature, in thus expatiating in its praise, is true pleasure, true happiness.

I am, Madam,

    Your obliged,

      Most obedient,

  And most humble, servant,

  The AUTHOR.

CHAPTER I.

A SKETCH of the MENTAL SYSTEM respecting our Perceptions of Taste, &c.

The mind of man, introspecting itself, seems, as it were, (in conjunction with the inscrutable principles of nature,) placed in the central point of the creation:  from whence, impelled by her energetic powers and illumined by her light, the intellectual faculties, like rays, shoot forth in direct tendency to their ultimate point of perfection; and, as they advance, each individual mind imperceptibly imbibes the influence and light of each, and is by this imbibition alone enabled to approach it.

But, though the light of nature and of reason direct the human mind to perfection, or true good, yet, being in its progress perpetually impeded by adventitious causes, casual occurrences, &c. &c. which induce false opinions of good and evil, its progressive powers generally stop at a middle point between mere uncultivated nature and perfection, a medium which constitutes what we call common sense, and which, in degree, seems as distant from the perfection of the mental faculties as common form is from the perfection of form, beauty.

[Illustration: 
           SUBLIMITY.
               |
             GRACE
               |
        BEAUTY | TRUTH
               |
  COMMON SENSE | COMMON FORM
               |
            NATURE]

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An Enquiry Concerning the Principles of Taste, and of the Origin of our Ideas of Beauty, etc. from Project Gutenberg. Public domain.