This fleet sailed from Plymouth Sound, towards the coast of Spain, in April 1587.  The 16th of that month, in latitude of 40 deg.  N. we met two ships belonging to Middleburg, in Zealand, coming from Cadiz, by which we were acquainted that vast abundance of warlike stores were provided at Cadiz and that neighbourhood, and were ready to be sent to Lisbon.  Upon this information, our general made sail with all possible expedition thither, to cut off and destroy their said forces and stores, and upon the 19th of April entered with his fleet into the harbour of Cadiz; where at our first entering we were assailed by six gallies over against the town, but which we soon constrained to retire under cover of their fortress.  There were in the road at our arrival sixty ships, besides sundry small vessels close under the fortress.  Twenty French ships fled immediately to Puerta Real, followed by some small Spanish vessels that were able to pass the shoals.  At our first coming, we sunk a ship belonging to Ragusa of 1000 tons, very richly laden, which was armed with 40 brass guns.  There came two other gallies from Port St Mary, and two more from Puerta Real, which shot freely at us, but altogether in vain, so that they were forced to retire well beaten for their pains.  Before night we had taken 30 of their ships, and were entire masters of the road in spite of the gallies, which were glad to retire under the protection of the fort.  Among the captured ships was one quite new, of extraordinary size, being above 1200 tons burden, belonging to the Marquis of Santa Cruz, high admiral of Spain.  Five were ships of Biscay, four of which were taking in stores and provisions belonging to the king of Spain for his great fleet at Lisbon, which we burnt.  The fifth was of about 1000 tons, laden with iron spikes, nails, hoops, horse shoes, and other things of a similar kind, for the West Indies, which we likewise set on fire.  We also took a ship of 250 tons, laden with wines on the kings account, which ship we carried with us to sea, when we took out the wines for our own use, and then set her on fire.  We took three fliboats of 300 tons each, laden with biscuit, one of which we set on fire, after taking out half her loading, and took the other two with us to sea.  We likewise fired ten ships, which were laden with wine, raisins, figs, oil, wheat, and the like.  The whole number of ships which we then burnt, sunk, or brought away, amounted to 30 at the least, and by our estimation to the burden of 10,000 tons.  Besides these, there were about 40 ships at Puerta Real, not including those that fled from Cadiz.