The island of Juan Fernandez is in lat. 34 deg. 15’ S. [33 deg. 42’] about 420 English miles from the coast of Chili. The whole island is a pleasant mixture of hills and vallies, the sides of the hills partly covered with wood, and partly savannas, or places naturally clear of wood, bearing fine grass. Among the woods are what are called cabbage-trees, but not so large as in other parts of the world. The goats which feed on the west end of the island are much fatter and better than those at the east end, though the latter has better and greater plenty of grass, with abundance of excellent water in the vallies, while the west end is a dry plain, the grass scanty and parched, and has hardly any wood or fresh water. Though fertile, this island has no inhabitants, who might live here in plenty, as the plain is able to maintain a great number of cattle, and the sea affords vast quantities of seals, sea-lions, snappers, and rock-fish. The sea-lions are not much unlike seals, but much larger, being twelve or fourteen feet long, and as thick as a large ox. They have no hair, and are of a dun colour, with large eyes, their teeth being three inches long. One of these animals will yield a considerable quantity of oil, which is sweet and answers well for frying. They feed on fish, yet their flesh is tolerably good. The snapper is a fish having a large head, mouth, and gills, the back red, the belly ash-coloured, and its general appearance resembling a roach, but much larger, its scales being as broad as a shilling. The rock-fish, called baccalao by the Spaniards, because resembling the cod, is rounder than the former, and of a dark-brown