He sighed. It is neither the physiologists nor the infidels that demolish Catholicism, but the priests, whose stupid works could extirpate convictions the most steadfast.
A Dominican friar, Rouard de Card, had proved in a brochure entitled “On the Adulteration of Sacramental Substances” that most masses were not valid, because the elements used for worship had been adulterated by the manufacturers.
For years, the holy oils had been adulterated with chicken fat; wax, with burned bones; incense, with cheap resin and benzoin. But the thing that was worse was that the substances, indispensable to the holy sacrifice, the two substances without which no oblation is possible, had also been debased: the wine, by numerous dilutions and by illicit introductions of Pernambuco wood, danewort berries, alcohol and alum; the bread of the Eucharist that must be kneaded with the fine flour of wheat, by kidney beans, potash and pipe clay.
But they had gone even farther. They had dared suppress the wheat and shameless dealers were making almost all the Host with the fecula of potatoes.
Now, God refused to descend into the fecula. It was an undeniable fact and a certain one. In the second volume of his treatise on moral theology, Cardinal Gousset had dwelt at length on this question of the fraud practiced from the divine point of view. And, according to the incontestable authority of this master, one could not consecrate bread made of flour of oats, buckwheat or barley, and if the matter of using rye be less doubtful, no argument was possible in regard to the fecula which, according to the ecclesiastic expression, was in no way fit for sacramental purposes.
By means of the rapid manipulation of the fecula and the beautiful appearance presented by the unleavened breads created with this element, the shameless imposture had been so propagated that now the mystery of the transubstantiation hardly existed any longer and the priests and faithful were holding communion, without being aware of it, with neutral elements.
Ah! far off was the time when Radegonda, Queen of France, had with her own hands prepared the bread destined for the alters, or the time when, after the customs of Cluny, three priests or deacons, fasting and garbed in alb and amice, washed their faces and hands and then picked out the wheat, grain by grain, grinding it under millstone, kneading the paste in a cold and pure water and themselves baking it under a clear fire, while chanting psalms.
“All this matter of eternal dupery,” Des Esseintes reflected, “is not conducive to the steadying of my already weakened faith. And how admit that omnipotence which stops at such a trifle as a pinch of fecula or a soupcon of alcohol?”
These reflections all the more threw a gloom over the view of his future life and rendered his horizon more menacing and dark.