Cream toast with poached egg
Cherry toast
Gravy toast
Dry toast with hot cream
Grape toast
Lentil toast
Prune toast
Peach toast
Snowflake toast
Tomato toast
Vegetable oyster toast
Miscellaneous breakfast dishes:
Brewis
Blackberry mush
Dry granola
Frumenty
Macaroni with raisins
Macaroni with kornlet
Peach mush
Rice with lemon
Table topics.
DESSERTS
Appropriate and
healthful desserts
Objections to
the use of desserts
The simplest dessert
General suggestions
Importance of
good material
Preparation of
dried fruit for dessert
Molded desserts
Suggestions
for flavoring:
To
prepare almond paste
Cocoanut
flavor
Orange
and lemon flavor
To color sugar
Fruit desserts
Recipes:
Apple
dessert
Apple
meringue dessert. Apple rose cream
Apple
snow
Baked
apples with cream
Baked
sweet apple dessert
Bananas
in syrup
Baked
bananas
Fresh
fruit compote
Grape
apples
Peach
cream
Prune
dessert
Desserts made
of fruit with grains, bread, etc.
Recipes:
Apple
sandwich
Apple
sandwich No. 2
Baked
apple pudding
Barley
fruit pudding
Barley
fig pudding
Blackberry
cornstarch pudding
Cocoanut
and cornstarch blancmange
Cornstarch
blancmange
cornstarch
with raisins
Cornstarch
with apples
Cornstarch
fruit mold
Cornstarch
fruit mold No. 2
Cracked
wheat pudding
Cracked
wheat pudding No. 2
Farina
blancmange
Farina
fruit mold
Fruit
pudding
Jam
pudding
Plain
fruit pudding or Brown Betty
Prune
pudding
Rice
meringue
Rice
snowball
Rice
fruit dessert
Rice
dumpling
Rice
cream pudding
Rice
pudding with raisins
Red
rice mold
Rice
and fruit dessert
Rice
and tapioca pudding
Rice
flour mold
Rice
and stewed apple dessert
Rice
and strawberry dessert
Stewed
fruit pudding
Strawberry
minute pudding
Sweet
apple pudding
Whortleberry
pudding
Desserts with
tapioca, sago, manioca, and sea moss
Recipes:
Apple
tapioca
Apple
tapioca No. 2
Banana
dessert
Blackberry
tapioca
Cherry
pudding
Fruit
tapioca