If a peasant who has never had an opportunity to cultivate his musical sense insisted that a certain piano was exquisitely in tune and had as beautiful a tone as any other piano, whereas an expert musician declared that it had a shrill tone and was terribly out of tune, would anybody be so foolish as to say that the peasant had as much right to his opinion as the musician? Or if an Irish toper declared that a bottle of Chambertin, over which French epicures smacked their lips, was insipid and not half as fine as the fusel-oil on which he daily got drunk, would not everybody agree that the Irishman was no judge of liquors, and that the reason why he preferred his cheap whiskey to the Burgundy was that his nerves of taste were too coarse to detect the subtle and exquisite bouquet of the French wine? In both these examples we are concerned only with simple questions of sense perception; yet in the matter of personal beauty, which involves not only the senses, but the imagination, the intellect, and the subtlest feelings, we are asked to believe that any savage who has never seen a woman but those of his own race has as much right to his opinion as a Ruskin or a Titian, who have given their whole life to the study of beauty!
If an astronomer—to take another illustration—were told that de astronomia non est disputandum, and that the Namaquas, who believe that the moon is made of bacon, or the Brazilian tribes who think that an eclipse consists in an attempt on the part of a monstrous jaguar to swallow the sun—have as much right to their opinion as he has, he would consider the person who advanced such an argument either a wag or a fool. Only a wag or a fool, again, would argue that a Fijian has just as much right as we have to his opinions on medical matters, or on the morality of polygamy, infanticide, and cannibalism. Yet when we come across a dirty, malodorous savage, so stupid that he cannot count ten, who mutilates every part of his body till he has lost nearly all semblance to a human being, we are soberly asked to look upon this as merely a “difference in the standard of esthetic taste,” and to admit that