[Footnote 59: Frances A. Kemble, Journal (New York, 1863), p. 28.]
[Footnote 60: G.W. Featherstonhaugh, Excursion Through the Slave States (London, 1844), I, 120. Though Featherstonhaugh afterward visited New Orleans his book does not recur to this topic.]
[Footnote 61: William Goodell, The American Slave Code in Theory and Practise (New York, 1853), pp. 79-81, citing Theodore Weld, Slavery as it is, p 39, and Mattheson, Visit to the American Churches, II, 173.]
[Footnote 62: The Suppressed Book about Slavery! Prepared for publication in 1857, never published until the present time (New York, 1864), p. 211.]
These assertions, which have been accepted by some historians as valid, prompt a series of reflections. In the first place, anyone who has had experience with negro labor may reasonably be skeptical when told that healthy, well fed negroes, whether slave or free, can by any routine insistence of the employer be driven beyond the point at which fatigue begins to be injurious. In the second place, plantation work as a rule had the limitation of daylight hours; in plowing, mules which could not be hurried set the pace; in hoeing, haste would imperil the plants by enhancing the proportion of misdirected strokes; and in the harvest of tobacco, rice and cotton much perseverance but little strain was involved. The sugar harvest alone called for heavy exertion and for night work in the mill. But common report in that regard emphasized the sturdy