Cuba, Old and New eBook

This eBook from the Gutenberg Project consists of approximately 226 pages of information about Cuba, Old and New.

Cuba, Old and New eBook

This eBook from the Gutenberg Project consists of approximately 226 pages of information about Cuba, Old and New.

While those referred to in the foregoing are the most notable features in this particular part of the Cuban field, there are others, though of perhaps less importance, to which reference might be made.  Among them would be the sponge fisheries of the coast in the neighborhood of Batabano, and the numerous mineral springs, some of them really having, and others supposed to have, remarkable curative qualities.  A half century or so ago, a number of places not far from Havana were resorts to which rich and poor went to drink or to bathe in springs hot or cold or sulphurous or otherwise, for their healing.  Among these were the baths at San Diego, near the Organ Mountains in Pinar del Rio; Santa Rita, near Guanabacoa in Havana Province; others near Marianao, on the outskirts of the city; and San Antonio, also in Havana Province.  Most of these places now appear to have lost their popularity if not their medicinal virtues.  Some, like those at Madruga, not far from Havana, still have a considerable patronage.  Something may also be said of earthquakes and hurricanes.  The former occur, on a small scale, more or less frequently in Oriente, and much less frequently and of less severity in Havana.  The latter come from time to time to work disaster to Cuban industries and, sometimes but not frequently, to cause loss of life and the destruction of buildings.  They rarely occur except in the late summer and the autumn.

Nearly a hundred years ago, Alexander Humboldt, a traveller and a scientist, wrote thus of the island of Cuba:  “Notwithstanding the absence of deep rivers and the unequal fertility of the soil, the island of Cuba presents on every hand a most varied and agreeable country from its undulating character, its ever-springing verdure, and the variety of its vegetable formations.”

IV

THE OLD HAVANA

Among the many pictures, stored away in the album of my memory, there are two that stand out more vividly than any others.  The subjects are separated by half the world’s circumference.  One is the sunsets at Jolo, in the southern Philippines.  There the sun sank into the western sea in a blaze of cloud-glory, between the low-lying islands on either hand with the rich green of their foliage turned to purple shadows.  The other is the sunrise at Havana, seen from the deck of a steamer in the harbor.  The long, soft shadows and the mellow light fell on the blue and gray and green of the buildings of the city, and on the red-tiled roofs, with the hills for a background in one-half of the picture, and the gleaming water of the gulf in the background of the other half.  I had seen the long stretch of the southern coast of the island, from Cape Antonio to Cape Maisi, while on an excursion with a part of the army of occupation sent to Porto Rico in the summer of 1898, and had set foot on Cuban soil at Daiquiri, but Havana in the morning light, on January 2, 1899, was my first

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Cuba, Old and New from Project Gutenberg. Public domain.