At Botzen the drive through the Dolomites ends.  At best it gives but a glimpse of this delightful region!  That glimpse leaves a lasting impression, not of snowy summits and glistening glaciers, but of wonderful rocks and more wonderful coloring and of great peaks of fantastic form, set in a garden spot of green.  And Botzen is a fitting terminus.  It dates far back to the Middle Ages.  It boasts of churches, houses and public buildings of artistic merit and architectural beauty and over all there lingers an atmosphere of rest and refinement, refreshing to see, where there might have been the noisy bustle and hopeless vulgarity of so many places similarly situated.

There is plenty going on, nevertheless, for Botzen is quite a little commercial center in its own way, but with it there is this charm of dignified repose.  One wanders through the town under the cool colonnades, strolls into some ancient cloisters, kneels for a moment in some finely carved church and then goes out again to the open, to see far above the little city that beautiful background of the Dolomite peaks, dominated by the wonderfully impressive and fantastic Rosengarten range, golden red in the western sun.  With such a view experience may well lapse into memory, to linger on so long as the mind possesses the power of recalling the past.

CORTINA[27]

BY AMELIA B. EDWARDS

Situate on the left bank of the Boita, which here runs nearly due north and south, with the Tre Croci pass opening away behind the town to the east, and the Tre Sassi Pass widening before it to the west, Cortina lies in a comparatively open space between four great mountains, and is therefore less liable to danger from bergfalls than any other village not only in the Val d’Ampezo but in the whole adjacent district.  For the same reason, it is cooler in summer than either Caprile, Agordo, Primiero, or Predazzo; all of which, tho’ more central as stopping places, and in many respects more convenient, are yet somewhat too closely hemmed in by surrounding heights.  The climate of Cortina is temperate throughout the year.  Ball gives the village an elevation of 4,048 feet above the level of the sea; and one of the parish priests—­an intelligent old man who has devoted many years of his life to collecting the flora of the Ampezzo—­assured me that he had never known the thermometer drop so low as fifteen degrees[28] of frost in even the coldest winters.  The soil, for all this, has a bleak and barren look; the maize (here called “grano Turco”) is cultivated, but does not flourish; and the vine is unknown.  But then agriculture is not a specialty of the Ampezzo Thal, and the wealth of Cortina is derived essentially from its pasture-lands and forests.

These last, in consequence of the increased and increasing value of timber, have been lavishly cut down of late years by the Commune—­too probably at the expense of the future interests of Cortina.  For the present, however, every inn, homestead, and public building bespeaks prosperity.  The inhabitants are well-fed and well-drest.  Their fairs and festivals are the most considerable in all the South Eastern Tyrol; their principal church is the largest this side of St. Ulrich; and their new Gothic Campanile, 250 feet high, might suitably adorn the piazza of such cities as Bergamo or Belluno.