Sal-Volatile,
  to Restore Colours 453
  Use of 702

Samphire, to Pickle 1670

Sandwiches, Anchovy 1201

Sarsaparilla,
  Decoction of 2465
  Uses of 760

Satin
  to Clean 2721
  White, to Clean 2720

Sauce,
  Apple 2225
  Beef Gravy 2228
  Chutney 2229
  Fish 2224
  Grill 2226
  Liver, for Fish 2223
  Sage and Onions 2231
  Tomato 2227
  Wow-wow 2230

Saucepan, Uses of 1031

Sausages 1185
  Adulteration of 2756
  Beef 1260
  Bologna 1185
  Mutton 1188
  Oxford 1186
  to Prepare Skins for 1190
  Veal 1189
  Worcester 1187
Saveloys, to Make 1191

Scalds,
  Cure for 2435
  Treatment of 1317-1318

Scammony, Uses of 745

Scandal, Live it Down 160

Scarification, Surgical Use of 850

Scarlet Fever, Remedy for 638

Scent-bag, Lavender 1677

Schottische 155

Scones, to Make 1307

Scotch
  Barley Broth 1205
  Brose 1204
  Fingering Wool 1879
  Porridge 1203
  Punch 2282
  Woodcock 1193