Apple
Bread, to Make
1020
Cake, for Children
2084
Pie
1246
Puddings
1269-1270
Sauce
2225
Sauce, why Eaten with Pork and Goose
1791
Tart, Cold, to Re-dress
1298
Water
2307
Apples,
Dried
1633
for Children
474 (xxviii)
in Syrup
1313, 2139
to Store
1632
with Custard
1312
Appraisement 1525
Apprentice Indentures 1453
Apricot
Jam
2135
Jelly
2128
Apricots,
Dried
1635
Stewed in Syrup
1314
April,
Flowers for
256
Food in Season in
34
Arithmorems 51
Arnica for Bites 2433
Aromatic Mixture
557
Aromatics, Properties of
865
Arrack, Imitation 2279
Arrasene 1893
Arrowroot
Blancmange
2123
Jelly
2130
Properties and Uses of
793
Arsenic, Poisoning by, Treatment for 1345
Art of being Agreeable 1981
Artichokes,
to Cook
1125
to Pickle
1667, 1668
Articles of Food, Choice of 1
Artificial
Manners
1982
Mushroom Beds
275
Arts of Writing and Conversation, Common Idea of 221
Asiatic Cholera 937 (ii)
Asparagus
Soup
1214
to Cook
1124