Apple
  Bread, to Make 1020
  Cake, for Children 2084
  Pie 1246
  Puddings 1269-1270
  Sauce 2225
  Sauce, why Eaten with Pork and Goose 1791
  Tart, Cold, to Re-dress 1298
  Water 2307
Apples,
  Dried 1633
  for Children 474 (xxviii)
  in Syrup 1313, 2139
  to Store 1632
  with Custard 1312

Appraisement 1525

Apprentice Indentures 1453

Apricot
  Jam 2135
  Jelly 2128
Apricots,
  Dried 1635
  Stewed in Syrup 1314

April,
  Flowers for 256
  Food in Season in 34

Arithmorems 51

Arnica for Bites 2433

Aromatic Mixture 557
Aromatics, Properties of 865

Arrack, Imitation 2279

Arrasene 1893

Arrowroot
  Blancmange 2123
  Jelly 2130
  Properties and Uses of 793

Arsenic, Poisoning by, Treatment for 1345

Art of being Agreeable 1981

Artichokes,
  to Cook 1125
  to Pickle 1667, 1668

Articles of Food, Choice of 1

Artificial
  Manners 1982
  Mushroom Beds 275

Arts of Writing and Conversation, Common Idea of 221

Asiatic Cholera 937 (ii)

Asparagus
  Soup 1214
  to Cook 1124