[Footnote 1: It should be observed that the excise in its very infancy extended to strong beer, ale, cider, perry, wine, oil, figs, sugar, raisins, pepper, salt, silk, tobacco, soap, strong waters, and even flesh meat, whether it were exposed for sale in the market, or killed by private families for their own consumption.—Journals, vi. 372.] they were careful to pay into the treasury the price of the meal from which they had abstained. If others would not fast, it was at least possible to make them pay; and commissioners were appointed by ordinance to go through the city, to rate every housekeeper at the price of one meal for his family, and to collect the money on every Tuesday during the next six months. By these expedients the two houses contrived to carry on the war, though their pecuniary embarrassments were continually multiplied by the growing accumulation of their debts, and the unavoidable increase of their expenditure.[1] With respect to the king, his first resource was in the sale of his plate and jewels, his next in the generous devotion of his adherents, many of whom served him during the whole war at their own cost, and, rather than become a burthen to their sovereign, mortgaged their last acre, and left themselves and their families without the means of future subsistence. As soon as he had set up his standard, he solicited loans from his friends, pledging his word to requite their promptitude, and allotting certain portions of the crown lands for their repayment—a very precarious security as long as the issue of the contest should remain uncertain. But the appeal was not made in vain. Many advanced considerable sums without reserving to themselves any claim to remuneration, and others lent so freely and abundantly, that this resource was productive beyond his most sanguine expectations. Yet, before the commencement of the third campaign,
[Footnote 1: Journals, v. 460, 466, 482; vi. 108, 196, 209, 224, 248, 250, 272. Commons’ Journals, Nov. 26, Dec. 8, 1642; Feb. 23, Sept. 1643; March 26, 1644. Rushworth, v. 71, 150, 209, 313, 748. It should be recollected that, according to the devotion of the time, “a fast required a total abstinence from all food, till the fast was ended.”—Directory for the Publique Worship, p. 32.]