The effect was electrical. The ladies (including Carrie) were in no way inclined to be deprived of Mr. Huttle’s fascinating society, and immediately resumed their seats, amid much laughter and a little chaff. Mr. Huttle said: “Well, that’s a real good sign; you shall not be insulted by being called orthodox any longer.” Mrs. Purdick, who seemed to be a bright and rather sharp woman, said: “Mr. Huttle, we will meet you half-way—that is, till you get half-way through your cigar. That, at all events, will be the happy medium.”
I shall never forget the effect the words, “happy medium,” had upon him. He was brilliant and most daring in his interpretation of the words. He positively alarmed me. He said something like the following: “Happy medium, indeed. Do you know ‘happy medium’ are two words which mean ‘miserable mediocrity’? I say, go first class or third; marry a duchess or her kitchenmaid. The happy medium means respectability, and respectability means insipidness. Does it not, Mr. Pooter?”
I was so taken aback by being personally appealed to, that I could only bow apologetically, and say I feared I was not competent to offer an opinion. Carrie was about to say something; but she was interrupted, for which I was rather pleased, for she is not clever at argument, and one has to be extra clever to discuss a subject with a man like Mr. Huttle.
He continued, with an amazing eloquence that made his unwelcome opinions positively convincing: “The happy medium is nothing more or less than a vulgar half-measure. A man who loves champagne and, finding a pint too little, fears to face a whole bottle and has recourse to an imperial pint, will never build a Brooklyn Bridge or an Eiffel Tower. No, he is half-hearted, he is a half-measure— respectable—in fact, a happy medium, and will spend the rest of his days in a suburban villa with a stucco-column portico, resembling a four-post bedstead.”
We all laughed.
“That sort of thing,” continued Mr. Huttle, “belongs to a soft man, with a soft beard with a soft head, with a made tie that hooks on.”
This seemed rather personal and twice I caught myself looking in the glass of the cheffoniere; for I had on a tie that hooked on— and why not? If these remarks were not personal they were rather careless, and so were some of his subsequent observations, which must have made both Mr. Franching and his guests rather uncomfortable. I don’t think Mr. Huttle meant to be personal, for he added; “We don’t know that class here in this country: but we do in America, and I’ve no use for them.”