Black-bread days of the Middle Ages, when crude grinding made impure flour, were the days of the oppressed peasant and the rich landowner, dark days of toil and poverty and war, of blight and drought and famine; when common man in his wretchedness and hunger cried out, “Bread or blood!”
But with the spreading of wheat came the dawn of a higher civilization; and the story of wheat down to modern times showed the development of man. Wheat-fields of many lands, surrounding homes of prosperous farmers; fruitful toil of happy peoples; the miller and his humming mill!
When wheat crossed the ocean to America it came to strange and wonderful fulfilment of its destiny. America, fresh, vast, and free, with its sturdy pioneers ever spreading the golden grain westward; with the advancing years when railroad lines kept pace with the indomitable wheat-sowers; with unprecedented harvests yielding records to each succeeding year; with boundless fields tilled and planted and harvested by machines that were mechanical wonders; with enormous floor-mills, humming and whirring, each grinding daily ten thousand barrels of flour, pouring like a white stream from the steel rolls, pure, clean, and sweet, the whitest and finest in the world!
America, the new county, became in 1918 the salvation of starving Belgium, the mainstay of England, the hope of France! Wheat for the world! Wheat—that was to say food, strength, fighting life for the armies opposed to the black, hideous, medieval horde of Huns! America to succor and to save, to sacrifice and to sow, rising out of its peaceful slumber to a mighty wrath, magnificent and unquenchable, throwing its vast resources of soil, its endless streams of wheat, into the gulf of war! It was an exalted destiny for a people. Its truth was a blazing affront in the face of age-old autocracy. Fields and toil and grains of wheat, first and last, the salvation of mankind, the freedom and the food of the world!
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